A Sweet Twist on a Classic Favorite: BBQ Pork Chops with Bourbon Peach Glaze

Picture this: It’s a warm evening, the golden sun setting in the background, and you’re out on your deck, the aroma of BBQ filling the air. Sounds perfect, right? Now, elevate that scene with the addition of a succulent pair of pork chops glistening under a homemade bourbon peach glaze. If your mouth is already watering, you’re in for a treat with today’s recipe!

Whether you’re a first-timer handling pork chops or a seasoned griller looking for something new to impress the folks at your next BBQ, this recipe is a game-changer. I still remember the first time I tried these BBQ pork chops with their sweet, smoky, and slightly boozy glaze – it was a moment of pure culinary bliss. Curious? Well, let’s dive into the details.

Why You'll Love This Recipe

  • Simple Ingredients: Everything you need for this recipe is either already in your pantry or easily found at your local grocery store.
  • Flavor Explosion: The combination of bourbon, peaches, and barbeque sauce creates a rich, complex flavor that is both unique and utterly delicious.
  • Perfect for Any Occasion: Whether it’s a casual family dinner or a special gathering, these pork chops are sure to wow.

Ingredient Roundup

Gather these key ingredients to get started:

  • 4 pork chops, about 1-inch thick
  • Salt and fresh ground pepper, to taste
  • 1 tablespoon of olive oil
  • 1 cup of peach preserves
  • 1/4 cup of bourbon
  • 1/2 cup of your favorite BBQ sauce
  • 2 tablespoons of brown sugar
  • 1 teaspoon of garlic powder
  • 1/2 teaspoon of smoked paprika

Step-by-Step Cooking Instructions

Follow these steps for perfectly glazed BBQ pork chops:

Prepare the Pork Chops

Begin by seasoning the pork chops with salt and pepper on both sides. Heat the olive oil in a large skillet over medium-high heat. When the oil is hot, add the pork chops and sear them for about 4 to 5 minutes on each side, or until they develop a nice golden crust. Remove the pork chops from the skillet and set them aside.

Make the Bourbon Peach Glaze

In the same skillet, reduce the heat to medium and pour in the bourbon (be careful as it might flame!). Let it simmer for a minute to cook off the alcohol. Then, stir in the peach preserves, BBQ sauce, brown sugar, garlic powder, and smoked paprika. Mix well and allow the glaze to simmer for another 2-3 minutes until it thickens slightly.

Grill the Pork Chops

Preheat your grill to medium-high heat. Brush the pork chops with the bourbon peach glaze and place them on the grill. Grill each side for about 4 minutes, frequently reapplying the glaze to build a rich layer of flavor. Be sure to watch the chops closely to avoid burning the sugary glaze.

Final Touches and Serving

Once the pork chops are thoroughly cooked (reaching an internal temperature of 145°F), remove them from the grill and let them rest for a few minutes. This allows the juices to redistribute, making your pork chops even more succulent.

Serve the chops with extra glaze drizzled on top and perhaps a side of grilled vegetables or a fresh salad. And there you have it – BBQ pork chops with a bourbon peach glaze that will turn any meal into a festive occasion!

Additional Tips for Perfect Pork Chops

  • Choosing Pork Chops: Opt for bone-in pork chops if possible, as the bone helps retain moisture and flavor during cooking.
  • Handling Leftovers: Store any leftover pork chops in an airtight container in the refrigerator. They will be delicious for up to three days.
  • Smoking Option: If you prefer smoking your pork chops, the peach bourbon glaze makes for a fantastic smoked version. Just adjust your cooking times accordingly.

Wrap-Up

Embarking on this recipe might just lead you down a path of culinary adventure that becomes a new favorite at your dinner table. The blend of juicy pork chops with the robust, velvety bourbon peach glaze offers an exquisite balance of flavors that screams gourmet yet is utterly achievable in any home kitchen.

Why wait for a special occasion? Make any day extraordinary with these BBQ Pork Chops with Bourbon Peach Glaze and watch as they become a new go-to in your culinary repertoire. Happy cooking!